Welcome to Mariscos Almada, a hidden gem nestled in Chicago's South Ewing Avenue. This family-run establishment specializes in authentic Mexican seafood dishes that will tantalize your taste buds. The menu features delightful Botanas like the Camaron O Pulpo con Limón, a refreshing mix of shrimp or octopus, cilantro, cucumber, and avocado. Their Agua Chile elevates boiled shrimp in a vibrant lemon dressing, complemented with cucumber, tomato, and crushed red pepper for a zesty kick.
For a heartier choice, don't miss the Tostadas de Ceviche, available in both fish and shrimp varieties, each priced at just $3.00. Meanwhile, their Tacos and Tortas are crowd-pleasers, starting at $2.25 and $5.50 respectively. Patrons rave about the freshness and tradition infused in every dish, with glowing reviews highlighting the langostinos soup as a must-try. With attentive service and a clean ambiance, Mariscos Almada promises a delightful dining experience.
